Cream : Butter Cream
Ingredients: Cheese Cake Mix: Sugar, Skimmed Milk Powder, Cream Powder (Milk), Palm Oil, Dried Glucose Syrup, Vegetarian Whey Powder (Milk), Stabilisers (E472a, E450iii, E404, E412, E415, E339, E450ii, E410, E451), Whole Milk Powder, Milk Protein, Modied Maize Starch, Coconut Oil, Rapeseed Oil, Cream Cheese Powder (Milk), Sour Cream Powder (Milk), Acidity Regulator (E330, E270), Glucose Syrup, Flavourings, Emulsier (E471), Anticaking Agent (E551, E341iii), Antioxidant (E304, E306). Crumb Base: Wheat Flour (Statutory Additives: Calcium Carbonate, Iron, Thiamin, Nicotinamide), Sugar, Palm Oil, Invert Sugar Syrup, Rapeseed Oil, Raising Agent (E500ii), Salt.
Allergy Advice: For allergens please see ingredients in BOLD.
E471 (mono and diglycerides of fatty acids) are of vegetable origin.
Note : All Gateaux and Cakes are produced in a factory that uses nuts and sesame seeds.